The guideline is intended for use by owners of human-occupied buildings and those involved in the design, construction, installation, commissioning, management, operation, maintenance, and service of centralized building water systems and components.

In this industry, we spend our lives moving water and energy around. Some things that use a lot of energy are easy to identify, such as heavy machinery or air-conditioned buildings with open external doors.

While banks entered 2020 better capitalized and less reliant on continued short-term funding than on the eve of the 2008-11 financial crisis, their earnings have been headed south.

Having an experienced design team focused on details and dedicated to developing creative solutions enabled piping system design and installation to meet a demanding schedule.

The I-Codes are a complete set of modern, correlated building safety codes which regulate the architectural, structural, fire protection/life-safety, plumbing, mechanical, resiliency and energy conservation designs and systems of today’s modern buildings and structures. 

ASSE 15000 Certification applies to field technicians who provide inspection, testing, and maintenance for water-based fire protection systems. Before we get too far into the requirements of the certification, it is important to understand where these requirements come from and why.

As the pandemic spreads, we have learned multiple do’s and don’ts of design processes and out-of-the-box thinking.

Following these procedures should prevent thousands of workers from getting sick and dying from Legionnaire’s disease and other types of waterborne illnesses associated with stagnant water.

The rapid spread of COVID-19 has made an unprecedented and indelible mark on how society responds to potential germ exposure, raising new questions around the hygienic and safe usage of public restrooms.

Eemax heaters can be installed at the point-of-use for endless, on-demand hot water for handwashing and sanitation, helping to prevent the spread of COVID-19 and foodborne illnesses.